Make and share this Lemon Garlic Baked Shrimp recipe from Food.com.
Author: Sudie
This was inspired by a Rachael Ray recipe I read called "Inside-Out Turkey Bacon Cheeseburgers". This one is make with ground beef and regular bacon, with...
Author: NELady
In Morocco cooks rub chickens (poussins, about 1 pound are best) with an aromatic paste, like this one, before grilling. From Saveur magazine. Time for...
Author: susie cooks
Make and share this New England Baked Cod in Cheese Sauce recipe from Food.com.
Author: Marich
Old Bay with ribs you say? YES! Old Bay seasoning is not just for seafood. This recipe includes a great rub using Old Bay Seasoning. Easy to prepare and...
Author: IHeartDogs
Make and share this Foolproof Hard-Boiled Eggs recipe from Food.com.
Author: Kimke
Great method and recipe for a whole or half baked salmon. Quantities aren't important. Can be baked in either the oven or on a grill.
Author: bdunkeld
Great as a main meal with some rice and veges or as a fingerfood appetizer. Use a gluten-free soy sauce if cooking gluten-free (Aussies- Chang's brand...
Author: Jubes
Some mornings you're looking at a package of round steaks or some other tough cut that NEEDS a marinade. And you've got 5 minutes before you have to walk...
Author: 3KillerBs
Make and share this Herbed Turkey London Broil recipe from Food.com.
Author: lizlewis20
If you like seeing some "red" in your meat, this recipe is for you! Since the goal is to sear the natural juices inside the roast, you'll get very little...
Author: TommyGato
My mom clipped this recipe out of the Chronicle years ago and it's been a family favorite ever since! It's SO easy and quick to make and is SO delicious...
Author: Christina P.
This is a simpler version of my other Chicken Kelaguen recipe. This particular one is from the VQ-1 Officers' Wives' Club Cookbook circa 1983.
Author: Lovellama
Delicious tender short ribs with a flavorful sauce. My family couldn't wait to eat them after smelling them for 2 hours!
Author: kathykelly
When it comes to salmon, I think that simple preparation is best. This is a simple way that we used to cook fresh caught salmon either on the grill or...
Author: lazyme
What a great way to serve shrimp as an appetizer! This got rave reviews from my guests! This is from BJ's Journal April 2006.
Author: mer5901
lightly spiced and pan-fried fish fillets. If following a gluten-free diet, check spices used a gf suitable. Use bream or any firm white fish fillets for...
Author: Jubes
I found this recipe in a magazine over 10 years ago. Since that day, I have served this dish to many scallop lovers - not one has been disappointed yet....
Author: MrsEl
A light and easy way to serve fish. The stuffing can also be used to stuff boneless chicken breasts or mushrooms--Adjust baking time accordingly
Author: Richard-NYC
Here's a recipe I modified from one of those Reynolds foil ads. It's quick and healthy. Whatever you do (unless you know you don't like it!), don't leave...
Author: erinBOberrin
This porketta roast is excellent served with grilled veggies or rice and will likely keep your whole family happy. It makes excellent sandwiches on italian...
Author: Pepper Monkey
I found this recipe on another site and I was very surprised it was not on here already. This is great a great change from the usual deviled egg and who...
Author: Mary N.
Make and share this Baked Flounder Fillets in Lemon-Soy Vinaigrette recipe from Food.com.
Author: Chill
In Tucson, there are many opportunities to harvest olives in parks and neighborhoods - they are usually ripe in November - December. You want to harvest...
Author: Carianne
Make and share this Smoked Salmon and Brie Pizza recipe from Food.com.
Author: teapotter
Make and share this Easy Salisbury Steak recipe from Food.com.
Author: Chris Wood
Make and share this Pan Seared Salmon With Sour Cream and Dill recipe from Food.com.
Author: Southern Mama
Make and share this Red Snapper with Mustard Sauce recipe from Food.com.
Author: Peter Pan
I love salmon and have always grilled it and served it with hollandaise sauce. Now since the cedar plank is so popular of course I had to try it. I'm very...
Author: annconnolly
Another quick and easy fish dish I have not tried. Hope someone out there will like it and let me know.
Author: Tebo3759
I don't like fish very much. That is why it is so surprising that I adore real Boston Baked Scrod. Now I do not mean a rubbery piece of fish topped by...
Author: Kats Mom
This is a recipe I use during hunting season. We are all hunters and the opening day of pheasant season in South Dakota is like a national holiday around...
Author: sklhczech
Make and share this Shrimp in Garlic Sauce, Spanish Style recipe from Food.com.
Author: ratherbeswimmin
Another winner from Giada and Everyday Italian. I recently got hooked on the whole foil cooking method for fish and have been scouring the internet to...
Author: RedVinoGirl
Another great way to serve fish. I have used all different types of white fish so use your favorite.
Author: mommyoffour
Make and share this Lemon Mustard Tarragon Chicken recipe from Food.com.
Author: Riksgoddess
This recipe is from Keith Young who won the "throwdown for Chicken Cacciatore" with Bobby Flay. It is sooo good and even better the next day. I doubled...
Author: Mainely Debbie
Easy poached salmon is sophisticated with a creamy caper-and-lemon sauce. Make it a meal: Serve with snow peas or roasted asparagus and a whole grain like...
Author: Messiejessie625
Make and share this Beet-Pickled Deviled Eggs recipe from Food.com.
Author: ohgal
Make and share this Ten Toppings for Potato Pancakes or Latkes recipe from Food.com.
Author: threeovens
Make and share this Dijon Mustard Pork Marinade recipe from Food.com.
Author: jimmythewhite
Out on the west coast, we get an abundance of salmon, so I am always looking for a different recipe. Our local paper has been pushing out some fantastic...
Author: Abby Girl
Make and share this Broiled Tilapia Fillets recipe from Food.com.
Author: Chef Gorete
From The South Beach Diet. Simple, yet tasty. I omit salt from the majority of my recipes, but always include it in the posting.
Author: WendyMaq
Can't wait to try this recipe -- it has all the right ingredients! Plus it sounds quick and simple.
Author: Bobbie
Three Guys from Miami; if you cannot get sour orange juice, a plausible substitution is-2 parts orange juice, 1 part lemon juice, 1 part lime juice. To...
Author: ratherbeswimmin
Recipe is from the March/April 2001 issue of Cuisine. The salmon could stand on its own, or be paired with a Holandaise. The Champagne-Butter Sauce has...
Author: CookGordon